With Your Cocktail...5 each
marinated olives
mixed spiced nuts
frites & aioli
house pickle pot
spicy pork rinds

Bread Board 
pHlour bakery pain au levain, 
house cultured butter, caper salt…7

Cheese Board
Cantalet...raw cow 
gooseberry mostarda
Tarentaise...raw cow
blueberry jam
Persille de Chevre...goat
summer apple
...single portion…7   
the board...18

Charcuterie Board
cured meats and accompaniment…25

Bistro Burger
cheddar, bacon, pickle, pickled onion, iceberg, frites with aioli...16.50
...fried egg...1.50
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P.E.I. Mussels & Frites 
choose preparation below...23.00
(baguette may be substituted for frites)
white wine
shallot, herb, garlic 
pernod
bleu cheese, garlic, parsley, cream
midwest curry
bacon, dill cream, garlic 
spicy red curry
chile, lemongrass, ginger
tinga
chipotle, tomato, cilantro

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Market Salad 
pickled radish soup, shoestring 
potatoes, pistachio oil…8
Watermelon Salad
house made labneh, hoja santa, basil…10
Shishito Peppers
ricotta salata, chamomile, serrano…11
Charred Broccoli
fried caper vinaigrette, 
pine nut, horseradish...11 
Green Bean Pomodoro
cherry tomato, fried spring onion, 
fregola sarda, chile guajillo…12
Chicken Liver Mousse
pickled raspberry, red onion, 
parsley, grilled sourdough…15
Burrata
sourdough, heirloom tomato, 
little gem gremolata...16
Parisienne Gnocchi 
grana padano, pea shoot, 
tomato broth, beurre noisette...19 

All larger plates are cooked to order 
Please allow approximately 30 minutes

Seared Alaskan Halibut
zucchini chowder, smoked salmon egg gribiche, french breakfast radish...34
Whole Roasted Market Fish
mushroom duxelles, leek, salt potato...32
Pan Roasted Half Chicken 
green pepper goddess, sweet corn, 
peaches, lavender...26
Pasta al Sugo di Carne
trofie, 90 day dry aged sirloin,
soffritto, calabrian chili...31 
Pork Chop
grape crusted with chinese broccoli, 
roasted grapes, green peppercorn...33 
Bistro Filet
piperade, smouldered beets, arugula...33

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NEW DISHES THAT HAVE US EXCITED!

English Pea-Lotes ricotta salata, chamomile, serrano…10

Strawberry Salad endive, pickled sheep feta, chia seed, lemon balm…12

Burrata sourdough, heirloom tomato, little gem gremolata...15

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​DESSERTS
Honey Lavender Crème Brûlée
duh

Please ask your server for today's dessert selection

RESERVE

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