
- small
- delicata squash tart
braised kale, caramelized onions,honey ricotta,parmesan cheese fondue,sage,...$12
- roasted bone marrow custard
shallot red wine confiture, parsley, crostini...$11
- crispy pork belly
maple & pecan relish, sweet potato puree, spiced pecans, apple vinaigrette...$11
- foie gras torchon
red wine grape puree, peanut & macadamia butter, red wine vinaigrette...$15
- housemade grilled lamb sausage
white bean & kale ragout, mustard demi-glaze, mustard demi-glace...$14
- braised veal raviolo
glazed shallots, red wine thyme reduction, celery root puree...$12
- chef’s charcuterie
whole grain mustard, house whole wheat bread, pickles) ...$16
- frites
w/ dips...$7
- cheese board
5 per ounce...see your server for details
- salad
- roasted beet carpaccio
arugula, candied hazelnuts, candied hazelnuts, fresh horseradish, lemon creme fraiche,beet-hazelnut vinaigrette...$8
- citrus & avacado
grapefruit, blood orange, shaved fennel, arugula, avacado,almonds,balsamic reduction...$9
- little gem
pickled red onion, lardons, shaved manchego, poached egg, red wine vinaigrette...$10
- large
- vincent's bistro burger
brioche bun, tomato bacon jam, frisee, red onion, parmesan bechamel, fried egg, frites...$15
- lamb burger
montchevre, violet mustard, arugula, grilled onions,red wine vinaigrette,frites, aioli...$17
- mushroom risotto
forest mushrooms, parmesans, pinenut, marjoram, truffle...$18
- amish chicken breast
brussel sprouts, apple, bacon, parsnip puree,balsamic reduction,...$23
- salmon
rapini, salsify, sunchoke orange puree, tobiko,blood orange emulsion...$23
- beer battered cod, shrimp, and scallop on snert
aioli, lemon, herbs...$22
- bone in coffee rubbed pork loin
brown butter polenta, baby spinach, caramelized pearl onions,,red wine currant reduction...$25
- grilled hanger steak
red wine glazed onions, roasted cauliflower, parmesan cauliflower puree, rosemary gremolata,cabernet demi-glaze...$24
- mussels with frites...19 choice of:
- sambal
garlic, kaffir lime leaf, shrimp paste, cilantro, tamarind
- beer
shallot, garlic, parsley
- tomato, fennel, caper
- curry
saffron, coconut, garlic, shallot, lime
- white wine, garlic and bacon
- Look for Chef's Farm Tasting three courses menu.25